Casarecce made from whole durum wheat semolina 500g

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Our wholemeal casarecce is a bronze-drawn and slowly dried whole durum wheat semolina pasta according to the old Abruzzo tradition. Our company produces 100% Italian certified durum wheat semolina pasta, to be combined with sauces and sauces of your choice.

€2.79
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Description

Our wholemeal casarecce are a bronze drawn whole durum wheat semolina pasta, the pasta is dried slowly as the old Abruzzo tradition dictates. Our company produces 100% Italian certified durum wheat semolina pasta, to be combined with sauces and sauces of your choice. The flour used is marketed in Italy from Italian mills and obtained from national grains strictly controlled by the bodies in charge. A particular format appreciated by lovers of good food because they capture any sauce or sauce that is both fish and vegetable and if we then add that they are produced with 100% Italian durum wheat semolina and bronze drawn, the result is guaranteed.

100% Italian whole durum wheat semolina.

Agriculture: Italian.

Country of wheat cultivation: Italy.

Country of wheat milling: Italy.

Pasta made in Abruzzo

Expiry lot on the back of the package

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Nutritional values ​​for 100 g of product:

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Storage:

Store in a cool, dry place, away from sources of light and heat.

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Casarecce made from whole durum wheat semolina 500g

Casarecce made from whole durum wheat semolina 500g

Our wholemeal casarecce is a bronze-drawn and slowly dried whole durum wheat semolina pasta according to the old Abruzzo tradition. Our company produces 100% Italian certified durum wheat semolina pasta, to be combined with sauces and sauces of your choice.

Write your review
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Fusilli di semola di grano duro integrale 500g

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Our wholemeal fusilli, wholemeal, is a bronze drawn and slowly dried whole durum wheat semolina pasta according to the old Abruzzo tradition. Our company produces 100% Italian certified durum wheat semolina pasta, to be combined with sauces and sauces of your choice.

Price €2.79
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