Our durum wheat semolina pasta, bronze drawn and slowly dried according to the old Abruzzo tradition. Our company produces 100% Italian certified durum wheat semolina pasta, to be combined with sauces and sauces of your choice.
Our pasta is dried slowly as the old Abruzzo tradition dictates. Our company produces 100% Italian certified durum wheat semolina pasta, to be combined with sauces and sauces of your choice. The flour used is marketed in Italy from Italian mills and obtained from national grains strictly controlled by the bodies in charge. A particular format appreciated by lovers of good food because they capture any sauce or sauce that is both fish and vegetable and if we then add that they are produced with 100% Italian durum wheat semolina and bronze drawn, the result is guaranteed.
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